Savory Sides

Baked zucchini with lemon, pepper, and Parmesan — a vibrant vegetarian side ready in 30 minutes.

Creamy macaroni with celery, bell pepper, peas and a tangy Dijon-mustard dressing; chill before serving.

Smoky charred corn and pasta in a tangy chili-lime mayo with Cotija and cilantro, chilled and vibrant.

Hearty pinto beans mixed with crisp vegetables and tangy lime dressing for a refreshing, satisfying meal.

Yukon Gold potatoes in a creamy, tangy dressing with bacon, pickles and chives — a hearty side for grilled meats.

Bright citrus and berries with crisp cucumber, mint, and honey-lime dressing, fresh and vibrant.

Refreshing medley of summer melons and berries with feta cheese, mint, basil, and zesty lime dressing.

Marinated chicken bites grilled and paired with a creamy garlic-mustard sauce—ready in 30 minutes.

Marinated cremini mushrooms on skewers, charred with balsamic, garlic and herbs for a savory vegetarian bite.