Entrée Dinners

Succulent shrimp in garlic cream sauce with lemon, wine, and fresh herbs over perfectly cooked pasta.

Tender glazed chicken with aromatic herb rice and golden roasted potatoes for a satisfying dinner.

Smashed beef patties grilled inside crispy tortillas with melted cheddar and classic burger toppings.

Tender seasoned chicken with creamy garlic sauce and melted cheese, all wrapped in a warm tortilla with fresh veggies.

Creamy chicken and mushrooms in a luxurious sour cream sauce, ready in 45 minutes.

Earthy morel mushrooms and peppery arugula on crispy flatbread with truffle oil.

Pickle-brined chicken breasts rolled with cheese and herbs, breaded and baked or fried for a golden, crispy finish.

Grilled chicken, fresh vegetables and creamy yogurt sauce in warm pita — a bright Mediterranean meal.

Velvety mix of carrots, potatoes, zucchini and peas simmered with thyme and a splash of cream for cozy bowls.